Sweet Remedy

Blueberry Funfetti Pancakes

These Blueberry Funfetti Pancakes are a perfect idea for surprising a loved one with breakfast in bed on their birthday!  

blueberry funfetti pancakes-1

Today is my birthday! Hooray! Holy crap I’m 28! I’m a big fan of celebrating birthdays and believe it or not, I’m grateful for getting older. Well maybe to an extent. In the last 5 years I have done a lot of growing. I’ve changed so much and have gained invaluable experiences and knowledge that I wouldn’t trade to be 21 again. I would go back in time if I could keep the knowledge that I’ve acquired over the last decade. You know that old saying? “Youth is wasted on the young?” It’s really true.


Bourbon Coffee Ice Cream

This Bourbon Coffee Ice Cream might just blow your mind! Coffee plus ice cream already blows my mind. I can get my caffeine fix and eat ice cream all...

kefir pancakes-5

Kefir Pancakes with Cherry and Apricot Topping

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. I remember the first time I tried Kefir. I was in a...


Guide: Cherry Recipes and Facts

CHERRY RECIPES AND FACTS: You guys, it is finally the best time of year. Cherry season. I have more than 3lbs of cherries in my fridge right now and...

chocolate peanut butter 7

Homemade Chocolate Peanut Butter

For me, there is almost nothing better than creamy chocolate laced with peanut butter swirls. It is my go to combo for ice cream and I rarely ever stray....

Iced Coffee Granita #IcedDelight

Iced Coffee Granita

This Iced Coffee Granita will surely help cool you off this summer and was made using International Delight Iced Coffee! Iced coffee is a summer staple and of course...


Guide: Radish Recipes and Facts

 A Guide to Radishes: There are a few different types of radishes. Some are cultivated in the summer, some in the spring. Radishes are peppery in flavor and widely...

Garlic Scrape Pesto-6

Garlic Scape Pesto

An inventive take on basil pesto: This Garlic Scape Pesto uses garlic scapes, arugula, walnuts and pistachios to give it a tangy yet garlic filled flavor. I finally did...